Got an air fryer not too long ago. Honestly the chicken was good but not great. So didn’t try much else with it. Today I decided to try a cheap steak and see how it came out. I didn’t prep anything. Just opened the pack, salt and pepper both sides and threw it in. Usually I need to prep this one to make it softer and better to grill.
I’m really fucking impressed. The photo doesn’t really show how tender even the fat part came out. My dog loved that.
This is just going to make my dieting so much easier when home to throw steak in for 8 minutes and done. Anyone else using one for cuts?
I need to try wings. I heard searing first then throwing in helps but I wanted to see the attachment for steaks says you didn’t need to sear. It still held its juices in and came out good.
I gotta try that too. I was about to see how to cook meatballs in it to keep as snacks if i get too hungry like today. Had to do a lot more unexpected activity today and just starving and exhausted.
So eating the round now. Got overcooked on the small pieces and not bad on the larger ones. Surprisingly it is tender inside with no pre treatment. I just opened pack, heavily seasoned with pepper cause in mood and salt and mixed around then threw in fryer. Inside the large pieces are medium and while the small are well done. But good enough I’ll be cooking this regularly now and great to throw in pack and snack on.
Preheat on 200 for 2 mins. Cook for 5 mins. Mix and cook for 2 should do it. Maybe 1 after the mix. I think next time I’ll pull out the small pieces after 5 and large cook for 1.